“Nutreco really embraces and feeds new technologies.” - Lucia Luijben, investment associate
Highland, United States
Neosho, United States
Full time
Responsibilities:
Oversee, guide and delegate the development, implementation, monitoring, maintenance and improvement of the TN USA Quality & Food Safety, HACCP and Food Safety, Fraud, and Defense programs.
Oversee the maintenance and upgrade of agreed business essential certifications for all facilities and ensure preparation covers all new requirements. Assign direct reports’ roles, responsibilities and training.
Oversee, guide and delegate the Quality Assurance Laboratory Programs at all production facilities to ensure they meet company and customer requirements.
Responsible for overall communications of Quality Assurance requirements to the appropriate personnel internally and assist externally, as needed, to facilitate seamless business operations
Set individual objectives, complete employee evaluations, provide coaching and direction to TN USA’s internal Quality & Food Safety teams
Requirements:
Minimum of college degree in science related field or related experience
Six to eight years’ experience in quality assurance
Three to five years’ previous managerial experience
Proven ability to evaluate and analyze Q & FS systems as a whole
Computer skills in word processing, spreadsheet applications and e-mail programs
Good oral and written communication skills.
This is a full-time position, located at our corporate office in Highland, Illinois (30 miles east of St. Louis, MO).
Trouw Nutrition USA offers competitive compensation and a full benefits package, including medical, dental, life and disability insurances and a 401(k) plan with generous company matching funds that are vested immediately. Benefits are available immediately upon the employee’s hire date.
